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March

Cook

Jobs on jobactive - Greenwood, QLD

Hospitality, Travel & Tourism
Source: uWorkin

JOB DESCRIPTION

Role is part time 5 days a week (25 hours)

  • A love for cooking nutritious meals and a natural affection for children
  • Introducing children to cultural foods and learning about the world around us
  • Work in a first class centre with highly trained staff


We see each day as a blank canvas, and with this mindset and approach to learning, we believe anything is possible. At our centres we offer a nurturing, co-learning environment to provide a platform from which each child can achieve lifelong success.

Benefits
  • Monday to Friday shifts only, gain your weekends back!
  • Creative freedom to prepare and plan healthy meals for our kids
  • Expose them to cultural diverse foods and educate them about various cultures through food, who needs to travel! Let their imaginations run wild
  • Be part of something rewarding and make an impact on the future generation

The Credentials
  • Previous experience working in a Kitchen with multiple dietary requirements, working within an early education setting is advantageous
  • Adept in health and safety guidelines and ensure your kitchen adheres to food preparation and servicing areas as specified in the National Quality Standards
  • You consider all individual dietary requirements and allergies, manage stock and placing food orders efficiently through communicating effectively
  • A Valid working with Children Check
  • Current First Aid Certificate
  • Kitchen and Hospitality qualifications are beneficial but not essential

Our Centres

Our Early School has been architecturally designed and custom built to meet our childcare philosophy and the highest expectations. Each room has been meticulously planned and we use premium fixtures and finishes with a coordinated choice of textures and natural tones. Spaces in our centres are adapted to each age group from birth to Five.

Greenwood, QLD

Hospitality, Travel & Tourism




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